Avocado Chicken Burger
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 8 mins |
| Total Time | 18 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 4 chicken breast fillet (s), or turkey breast fillets
- 1 flatbread (s)
- 2 tomato (s)
- 1 avocado (s)
- 2 tablespoon olive oil
- 2 tablespoon lime juice
- 2 teaspoons oregano, dried
- 4 teaspoons mayonnaise
- Coriander, fresh or dried
- salt and pepper
Print Recipe
Pin Recipe Instructions
- First wash the meat and pat dry, then brush with a marinade made from the olive oil, lime juice, oregano, salt and pepper. Fry the meat until done. Roast the flatbread and cut into 4 quarters. Core the avocado and cut into strips.
- Then brush each flatbread quarter with the mayonnaise, then spread 1/4 of the avocado and the meat on top. Finally, stack the tomatoes and season them with coriander, salt and pepper.
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