by Editorial Staff
Prep Time | 20 mins |
Cook Time | 40 mins |
Total Time | 1 hr |
Course | Main Course |
Cuisine | European |
Servings (Default: 3) |
Curd Mice with Cinnamon Crumbs
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Gratin is a combined concept of dishes prepared with a baked crust. Today I want to offer you a tender potato and bacon gratin. It is easy to prepare, but it turns out magically. Help yourself! Cook: 1 hours Serving: 4 Ingridients Potatoes – 500 Grams Bac...
The perfect käsespätzle with bacon recipe with a picture and simple step-by-step instructions. More...
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