Banana Curd
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 250 g low-fat quark
- 250 g natural yourt
- 2 banana (s), very ripe
Print Recipe
Pin Recipe Instructions
- Finely mash the bananas (they should really be very ripe, otherwise the quark won`t get enough sweetness!) With a fork, then stir in the yoghurt and quark. If it isn`t creamy enough, just add yogurt. This is my variant of a banana quark that does not need any additional sweetening and thus stays healthy!
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