Bibiliskäs Light

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g cottae cheese, liht
  • 250 g low-fat quark
  • 200 g sour cream
  • 1 onion (s)
  • 1 bunch chives
  • salt and pepper
Bibiliskäs Light
Bibiliskäs Light

Instructions

  1. Peel and chop the onion and mix with the cottage cheese, low-fat quark and sour cream. Season with salt and pepper, chop the chives and mix with the quark.
  2. Bibiliskäs tastes great with fried or jacket potatoes, as a dip with vegetables or simply on bread.
  3. If you don`t have to pay attention to your figure, you can use the quark and cottage cheese with a high fat content and cream instead of sour cream. Of course, other herbs can also be added to suit your taste.

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