Blueberry – Limes – Ice Cream
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 1 hr 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 300 g blueberries, (blueberries)
- 100 ml condensed milk, sweetened
- 1 tablespoon lime juice
- 1 lime (s), only the zest
- 300 ml cream
- 100 ml milk
- some blueberries for decoration
- some lemon balm, for decoration
Print Recipe
Pin Recipe Instructions
- Roughly chop the blueberries with a fork, add the condensed milk and lime juice and mix briefly.
- Tear the zest off the lime peel and add. Add the cream and milk and stir everything well.
- Put in the ice cream maker and let freeze.
- Serving:
- Turn the cams or balls off the ice cream and place in a bowl. Decorate with some blueberries and lemon balm.
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