Braised Zucchini
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 zucchini
- 1 tablespoon soy sauce, dark
- 1 clove garlic
- 1 teaspoon spice paste, Korean, (Gochujang or Sunjang)
- 1 teaspoon sesame oil, dark
- pepper
- 1 pinch (s) sugar
- Oil for frying
Print Recipe
Pin Recipe Instructions
- Slice the zucchino.
- Heat the oil in a saucepan and add the zucchini slices. When they are just beginning to take on color, add the remaining ingredients and stew the vegetables for about 10 minutes.
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