Main Dishes

Cafe Vienna

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 1)

Ingredients

  • 0.5 ½ cup coffee, hotter
  • 0.5 ½ cup milk, hot
  • 1 egg yolk
  • 1 piece (s) sugar
  • 1 shot rum or cognac
Cafe Vienna
Cafe Vienna

Instructions

  1. Sweeten the coffee, mix it with hot milk and stir in a whisked egg yolk.
  2. Then add a shot of rum or brandy.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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