Cake with Chocolate from Microwave

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 100 g butter
  • 100 g chocolate
  • 80 g suar
  • 1 teaspoon vanilla sugar
  • 100 g flour
  • 1 teaspoon Baking powder
  • 3 egg (s)
Cake with Chocolate from Microwave
Cake with Chocolate from Microwave

Instructions

  1. Melt butter and chocolate in the microwave at 300 watts.
  2. Mix the remaining ingredients and add the butter and chocolate mixture. Pour into a suitable container. Cook in the microwave for 5-6 minutes at 600 watts without the lid.
  3. Then let it cool down for 5 minutes and then turn it over.

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