Caraway Rolls
by Editorial Staff
Summary
| Prep Time | 20 mins |
| Cook Time | 15 mins |
| Total Time | 35 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 150 grams flour
- 1 packet baking powder
- 0.5 teaspoon ½ salt
- 1 teaspoon caraway powder
- 1 egg (s)
- 250 g quark
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a bowl and knead. Rub your hands with flour and form 12 round rolls from the dough. Place on a greased baking sheet and bake at 180 degrees for about 15-20 minutes.
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