Chicken Bacon Grill Torches

Summary

Ingredients

• 2 chicken breasts
• 10 slices bacon, up to 15
• 6 tablespoon BBQ rub, e.g., Magic Dust
• 10 tablespoon BBQ sauce

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Instructions

1. Cut the chicken breasts lengthways into approx. 1 - 2 cm thick strips. Place a strip of chicken on a slice of bacon and skewer in a wave shape. Sprinkle the BBQ rub over the meat skewers and press lightly.
2. Preheat the grill to medium temperature.
3. Grill the grill torches for approx. 2 - 3 minutes, turn and grill again for approx. 2 - 3 minutes. Then place the skewers in an indirect area and grill at 200 - 220 ° C in 15 - 20 minutes.
4. Use the BBQ sauce as a dip.