Chicken Wings or Chicken Legs in Honey BBQ Sauce

by Editorial Staff

Summary

Prep Time	10 mins
Cook Time	1 hr 5 mins
Total Time	1 hr 15 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

120 g flour
1 teaspoon, heaped chili powder
1 teaspoon, heaped black pepper, freshly ground
1 teaspoon, heaped garlic powder
1 kg chicken wings, if possible without wing tips or chicken drumsticks
250 ml BBQ sauce, can be spicy
125 ml honey

Chicken Wings or Chicken Legs in Honey BBQ Sauce

Instructions

The recipe can be prepared in the oven or on the gas grill.
Preheat the oven to 220 ° C.
Mix the flour with the spices and turn the chicken parts in it.
Place the poultry on a baking sheet lined with baking paper and bake in the oven for 45 minutes, turning once between meals, or either in aluminum dishes on the grill (closed).
Mix the BBQ sauce and honey together, turn the chicken parts in it and bake for another 8-10 minutes at 260 ° C.
Everything that goes with spare ribs or other finger food goes well with it.

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.