It only takes you 15 minutes to make this cake!
Summary
| Course | Dessert |
| Servings (Default: 1) |
Ingredients
Ingredients- flour 1 cup
- baking powder 1.5 tsp
- 0.5 cup cocoa powder
- instant coffee 2 tsp
- salt 1/4 tsp
- eggs 2 pcs.
- sugar 1 cup
- soft butter 2 tablespoons
- 0.3333 cup refined vegetable oil
- milk 1/4 cup (s)
Print Recipe
Pin Recipe Instructions
Prep time: 7 minutes
Cook time: 7 minutes
Total time: 14 minutes
Combine flour, cocoa powder, coffee, baking powder, and salt.
Beat eggs with sugar, butter, and vegetable oil.
Without stopping whisking, add the free-flowing mixture in parts.
Bring the milk to a boil, but do not boil. Pour into the dough and beat.
Pour the dough into a microwave oven and flatten.
Bake in a microwave oven at 750 watts. 6-7 minutes.
Remove the finished cake from the mold, turn it over on parchment and let it cool under a towel. Decorate as desired.
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