Coke Roast
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 2 kg roast pork (alternatively beef roast)
- 1 small Glass mango chutney
- 7 onion (s)
- 1 liter broth
- 2 cans cola
- Pepper, black
Print Recipe
Pin Recipe Instructions
- Fry the meat. Pepper and then put in a saucepan. Cut the onions into rings and sauté in the roasting tray. Deglaze with cola and add the broth. Pour the mango chutney over the roast.
- Fry in a preheated oven at 170 degrees for about 3 hours.
- Let the roast cool down, reduce the gravy in the meantime and then puree.
- Slice the meat and reheat it in the sauce.
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