Cream Caramel Biscuit Cake
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Total Time | 8 hrs 15 mins |
| Course | Dessert |
| Cuisine | European |
| Servings (Default: 6) |
Ingredients
- 500 g biscuit (s) (Lotus biscuits)
- 500 ml whipped cream
- 1 pack cream stabilizer
- 1 packet vanilla sugar
Print Recipe
Pin Recipe Instructions
- Line the bottom of a baking pan with lotus biscuits.
- Whip the cream with the cream stiffener and vanilla sugar until stiff and spread over the biscuits.
- Create another layer of biscuits, cream layer, biscuit layer, cream layer and finally sprinkle these with crumbled biscuits. (Use a rolling pin to crumble the biscuits either in a blender or in a plastic bag.)
- Cover and chill, ideally leave to rest overnight.
- This cream biscuit cake is similar to the traditional Russian honey cake, but it is much easier and faster to prepare because it is not baked. You can buy lotus biscuits in every supermarket.
Also Like
Caramel biscuit is one of the most delicious biscuits. It turns out to be plastic, moist, cut well. It is enough to make a simple cream, and the sponge cake is ready. Ingredients Eggs – 3 pcs. Vegetable oil – 50 g Sugar – 125 g Water (boiling water) – 80 ...
The perfect caramel biscuits recipe with a picture and simple step-by-step instructions. More...
Butter Biscuit – Caramel Cream Slices
The perfect butter biscuit – caramel cream slices recipe with a picture and simple step-by-step instructions. More...
The perfect belgian caramel biscuits recipe with a picture and simple step-by-step instructions. More...
Caramel Biscuit in Vegetable Oil
Caramel biscuit is one of the most delicious biscuits. It turns out to be plastic, moist, cut well. It is enough to make a simple cream, and the sponge cake is ready. Ingredients Eggs – 3 pcs. Vegetable oil – 50 g Sugar – 125 g Water (boiling water) – 80 ...
Due to the fact that the cakes and cream contain boiled condensed milk, the cake has a rich caramel taste. Make a caramel cake using this recipe and you will be very happy with the result. Ingredients Boiled condensed milk (toffee) – 500 g Cream 33% fat –...
The perfect biscuit cake recipe with a picture and simple step-by-step instructions. More...
The perfect caramel cream recipe with a picture and simple step-by-step instructions. More...
Caramel Cream Amaretto Bundt Cake
The perfect caramel cream amaretto bundt cake recipe with a picture and simple step-by-step instructions. More...
Biscuit Cakes with Meringue and Butter Cream
These fancy cakes are made with biscuit shortbreads, meringue, and buttercream. Ingredients For a biscuit: Eggs – 4 pcs. Granulated sugar – 4 tablespoons Flour – 5 tablespoons Salt – 1/8 teaspoon Soda – 1/4 teaspoon For meringue: Egg whites – 4 pcs. Granu...
The perfect sponge cake – biscuit cake recipe with a picture and simple step-by-step instructions. More...
The perfect chocolate caramel cake recipe with a picture and simple step-by-step instructions. More...
The perfect caked caramel apples recipe with a picture and simple step-by-step instructions. More...
The perfect caramel and peanut cake recipe with a picture and simple step-by-step instructions. More...
A cake with dates, for which the dough is kneaded on the basis of sugar caramel, is an ideal dessert. A moderately moist, aromatic cake with a crispy crust is definitely worth making such pastries for guests or home. Cook: 80 mins Servings: 6 Ingredients ...
Caramel pie is made with brown sugar, corn syrup and walnuts. The top of the cake is covered with butter glaze. Ingredients Walnuts (chopped) – 0.5 cups Butter (diced) – 250 g Brown sugar – 200 g Corn syrup – 60 g Flour – 180 g Baking powder – 1 teaspoon....
We offer you a recipe for a delicious multi-layered butter sponge cake with caramel cream and icing. Sponge cake “Caramel” is a very beautiful and delicious dessert. Ingredients: For the dough: Eggs – 9 pcs. Sugar – 150 g Flour – 150 g Butter – 150 g Vani...
The perfect chocolate – biscuit – cake recipe with a picture and simple step-by-step instructions. More...
The original recipe for the famous cake “Enchantress” is one of the simple sponge cakes, but very tasty and tender. It combines a lush sponge cake, delicious custard, and dark chocolate. Ingredients For the test: Eggs – 4 pcs. (200 g) Sugar – 200 g (1 gla...
The perfect biscuit fruit cake recipe with a picture and simple step-by-step instructions. More...
Comments for "Cream Caramel Biscuit Cake"
 |
 |
 |
 |
Best Food Ideas
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below
|
|
|
|