Cream Cheese – Tomato – Pizza

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 pizza dough from the refrigerated shelf
  • 200 g herbal cream cheese
  • 4 tomato (s), sliced
  • 80 g cheese, rated
  • Basil, fresh
Cream Cheese – Tomato – Pizza
Cream Cheese – Tomato – Pizza

Instructions

  1. Preheat the oven to 180 ° C fan oven. Roll out the pizza dough and place on the baking sheet, brush with cream cheese, cover with tomato slices and sprinkle with cheese.
  2. From the oven (middle rail) for about 20 minutes.
  3. Decorate the finished pizza with basil leaves.

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