Creamy Caramel Pudding À La Andi

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 2 hrs 15 mins
Course Dessert
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 ml milk
  • 200 ml cream
  • 70 g suar
  • 50 g chocolate, white
  • 1 pck.pudding powder, (caramel flavor)
Creamy Caramel Pudding À La Andi
Creamy Caramel Pudding À La Andi

Instructions

  1. Cook the pudding with the sugar according to the instructions, add the chocolate and wait until it has melted.
  2. In the meantime, whip the cream until stiff and stir into the slightly cooled pudding.
  3. Chill until ready to eat.
  4. Garnish a little before serving.

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