Creamy Garlic and Herb Curd

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 200 g cream cheese
  • 250 g low-fat quark
  • 50 g whipped cream
  • 3 cloves garlic, pressed
  • 3 tablespoon 8 herbs, frozen
  • salt
  • Pepper, more colorful, from the mill
Creamy Garlic and Herb Curd
Creamy Garlic and Herb Curd

Instructions

  1. Mix all ingredients together well. Press the garlic cloves into the mass and season with salt and pepper.
  2. A delicious dip is ready, which is very suitable as a side dish for oven vegetables or a barbecue feast.

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