Crémant Hibiscus

by Editorial Staff

Summary

Prep Time 2 mins
Total Time 2 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 1 bottle sparkling wine (Crémant DeLoire), Brut, 0.75 L
  • 1 glass flowers (wild hibiscus in syrup), 250 g
Crémant Hibiscus
Crémant Hibiscus

Instructions

  1. Chill the crémant. Fill a hibiscus flower with syrup in a champagne glass and fill up with the cold crémant.

Also Like

Hibiscus Flower Syrup

The perfect hibiscus flower syrup recipe with a picture and simple step-by-step instructions. More...

Hibiscus – Sparkling Wine

The perfect hibiscus – sparkling wine recipe with a picture and simple step-by-step instructions. More...

Hibiscus Tea with Milk

A bright and original drink is hibiscus tea with milk. Stirring tea turns into “dancing” tea because snow-white milk mixes beautifully with a rich dark-crimson hibiscus color. This warming drink is a great alternative to mulled wine! Cook: 10 min. Serving...

Borscht with Chicken and Hibiscus (no Beets)

Even without beets, you can make delicious red borscht. Not everyone will be able to notice the absence of beets, because we will add hibiscus tea to this borscht, thus compensating for the color and sweetness of the beets. We will cook such borscht in ch...

Hibiscus Jelly with Mandarin Slices

Unusual jelly from hibiscus tea with tangerines is a godsend for cases when you want to pamper yourself with delicious food without harming your figure. Try this easy dessert! Cook: 4 hours 15 minutes Servings: 2 Ingredients Hibiscus tea – 4 tbsp (30 g) M...

Lean Hibiscus Tea Jelly

Even on fasting days, you can indulge yourself in the pleasure of eating jelly. After all, it can be prepared not only from a product of animal origin – gelatin but also from its vegetable analog – agar-agar. Lean jelly will not upset you in the least, es...

Hibiscus Souffle with Ginger, Mint and Rosemary

A budget and original dessert from a minimum of the simplest products – a bright, delicate hibiscus soufflé. An airy soufflé with a light ginger pungency, herbal aroma, and a pleasant sourness of hibiscus is an excellent treat! The dessert has a very deli...

Lavash Envelopes Stuffed with Hibiscus and Vegetables

A great idea for lovers of culinary experiments – unusual pita envelopes stuffed with hibiscus and vegetables. Dried hibiscus flowers, from which the famous drink is prepared, is an interesting alternative for those who do not like meat in shawarma. Crisp...

Purple Glass Cake with Hibiscus and Cranberry

The perfect purple glass cake with hibiscus and cranberry recipe with a picture and simple step-by-step instructions. More...

Ginger-hibiscus Iced Tea Based on Starbucks Very Berry Refresher

The perfect ginger-hibiscus iced tea based on starbucks very berry refresher recipe with a picture and simple step-by-step instructions. More...

Comments for "Crémant Hibiscus"