Delicious Shrimp Pan
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 10 mins |
| Total Time | 25 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 250 g shrimp with herbs
- 1 red pepper (s)
- 1 bunch spring onion (s)
- 100 ml vegetable stock
- 50 ml cream
- 1 pinch (s) Sambal Oelek
- 3 tablespoon ajvar
- salt
Print Recipe
Pin Recipe Instructions
- Chop the spring onions and peppers and sauté them in oil. Then add the ajvar and simmer for about 2 minutes.
- Then add the shrimp, heat again for about 1 minute and then add the vegetable stock and cream. Simmer for about 5 minutes and season with sambal oelek or chilli flakes to taste and depending on the desired heat and season with salt if necessary.
- Noodles or rice go well with this.
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