Diavolo Barbecue Sauce
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 6 hrs 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 6 tablespoon tomato ketchup
- 2 tablespoon soy sauce
- 2 tablespoon red wine vinegar
- 2 tablespoon honey
- 1 pinch cayenne pepper
- 1 teaspoon paprika powder, hot pink
- 1 tablespoon paprika powder, noble sweet
- 2 chilli pepper (s)
- 2 cloves garlic)
- 125 g mayonnaise, or sour cream
Print Recipe
Pin Recipe Instructions
- Put all ingredients in a blender and mix.
- Or mix the ingredients together and chop the chili peppers and garlic very finely and stir in.
- It is best to let it steep overnight.
- Tastes very good with grilled food, fondue or raclette.
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