Estonian Cutlets

Estonian Cinnamon Pastries

An unusual way to make a cinnamon roll. The crispy crust goes well with the soft, tender dough. And the aroma of cinnamon is simply mesmerizing! Cook: 3 hours Serving: 2 Ingridients Dry fast-acting yeast – 8 Grams Flour – 300 Grams Sugar – 75 Grams Butter...

Estonian Muffin with Egg Whites and Raisins

If you see egg whites in your fridge and you don’t know what to cook with them, then be sure to use this recipe and make an Estonian raisin muffin. Such a cupcake with egg whites turns out to be very tasty, tender and aromatic! It is simply impossible to ...

Classic Cutlets

Juicy and ruddy homemade minced meat cutlets are the perfect family dish, simple and versatile. It is not difficult to cook home-style cutlets, but there are small secrets of delicious meat cutlets. Cook: 40 mins Ingredients Beef – 600 g Pork – 500 g Bulb...

Crabmeat Cutlets

Delicate delicious crabmeat patties with ginger, cilantro, and wasabi. Ingredients Crabmeat – 450 g Green onions – 4 pcs. Ginger root – 2.5 cm Cilantro, fresh leaves – 30 g Low-fat mayonnaise – 30 g (2 tablespoon. L.) Wasabi paste – 0.5-1 teaspoon Sesame ...

Cutlets “Appetizing”

I recommend delicious minced meat cutlets for lunch. Fast and tasty. Minced meat is suitable both ready-made and homemade. Cook: 20 mins Servings: 6 Ingredients Minced meat – 500 g Bulb onions – 1 pc. Chicken egg – 1 pc. Salt to taste Pepper to taste Vege...

Cutlets “Fingers”

Today we will cook simple and interesting meat cutlets “Fingers”. They will help you complement any festive table. You can also cook meatballs for a pleasant picnic in nature. Cook: 40 mins Servings: 8 Ingredients Minced meat – 500 g Chicken egg – 1 pc. B...

Cutlets “Grechaniki”

In these cutlets, the bread is replaced with buckwheat porridge. The cutlets are very juicy and tasty! Ingredients Pork – 400 g Onions – 70 g Buckwheat porridge – 300 g Eggs – 2 pcs. Salt – 0.25 teaspoon Ground black pepper – 0.25 teaspoon Flour – 5-6 tbs...

Cutlets in Dough

Cutlets in dough, as before … This recipe makes yeast dough, very tasty, just melts in your mouth, suitable for buns with any filling. Ingredients Cutlets For the dough: Water – 200 ml Milk – 50 ml Sugar – 2 tbsp + 1 teaspoon Dry yeast – 1 teaspoon or fre...

Cutlets “Sweets”

Cute and delicious meat cutlets in the form of truffle sweets. The original look and filling of quail eggs will immediately interest everyone. Such cutlets can be prepared in advance and placed in the oven before the arrival of guests. And such cutlets ar...

Cutlets with Crabmeat

Crabmeat cutlets are tender and juicy. Ingredients Mayonnaise – 1 1/3 cups Chili sauce – 2 tbsp Fresh lemon juice – 2 teaspoon Fresh celery (finely chopped) – 1/4 cup Red onion (finely chopped) – 1/4 cup Bulgarian red pepper (seeded and finely chopped) – ...

Delicate Cutlets

I present to your attention a simple and quick recipe for delicious, delicate cutlets! Cook: 40 mins Servings: 8 Ingredients Pork (minced pork) – 700 g Oatmeal flakes – 0.5 cups Potatoes (small) – 1 pc. Hard cheese – 20 g Onions (small) – 0.5 pcs. Chicken...

Fish Cutlets

I love fish cutlets. I get tender, tasty, fluffy cutlets. Everyone is asking for more 🙂 Cook: 50 minutes Servings: 10 Ingredients Fish fillet – 800 g Salt – 2 teaspoon White bread – 300 g Chicken eggs – 2 pcs. Milk – 400 ml Bulb onions – 1 pc. Ground bla...

Fish Cutlets

My favorite fish cutlets are hearty, delicious, and inexpensive. Well, if you compare it with meat, of course. I make these fish cakes according to my mom’s recipe. Cook: 1 hour 30 minutes Ingredients 1 kg fresh fish 5-6 onions 150 g bread 100-120 g of ve...

Breaded Cutlet

The perfect breaded cutlet recipe with a picture and simple step-by-step instructions. More...

Cabbage Cutlets

Cabbage cutlets according to this recipe are extremely lush and incredibly tasty. The mild taste and light spicy note will surely make these wonderful cabbage patties one of your favorite vegetable dishes. Ingredients White cabbage – 500 g Semolina – 1/2 ...

Cauliflower Cutlets

Delicate on the inside, crispy on the outside – these cutlet pancakes are delicious and healthy. And no one would guess that the cauliflower cutlets. Cook: 1 hour 10 min. Servings: 3 Ingredients Cauliflower – 1 kg Eggs – 3 pcs. Fresh parsley – 1 bunch Flo...

Chanterelle Cutlets

Mushroom cutlets made from fresh chanterelles are tender, with an interesting texture and very aromatic. And their bright color will certainly make you smile. Cook: 30 mins Ingredients Chanterelle mushrooms – 150 g Onions – 40 g (0.25 pcs.) Fresh dill – 3...

Homemade Cutlets

Recipe for delicious cutlets, which include bread and milk. It turns out juicy and soft home-style cutlets. Ingredients Minced pork and beef – 600 g Egg – 1 pc. Onions – 1 pc. Garlic – 1 clove Bread – 50 g Milk – 100 ml Salt Ground pepper Flour for breadi...

Homemade Cutlets

Homemade minced meat cutlets are very juicy and tender. Ingredients Minced meat – 700 g Onions – 1 pc. Garlic – 1 clove Eggs – 1 pc. Bread – 1-2 slices Salt Dry herbs Ground red pepper Ground black pepper Flour (or bread crumbs) Directions Chop the onion ...

Rice Cutlets

Cute rice cutlets. Ingredients Boiled rice – 300 g Boiled potatoes – 100 g Dill greens – 2-3 branches Onions – 1 pc. Carrots – 1 pc. Salt – 0.25 teaspoon Ground black pepper – to taste Vegetable oil – 5-6 tbsp Directions Peel and chop the onion. Heat 1 ta...