Fast Advent Cookies

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 250 g butter
  • 150 grams sugar
  • 2 egg (s)
  • 200 g oatmeal
  • 250 g chocolate, dark or raisins
  • 275 g flour
  • 1 teaspoon Baking powder
Fast Advent Cookies
Fast Advent Cookies

Instructions

  1. Process the chocolate into small pieces with the mixer, it is best if the pieces and powder are of different sizes, the chocolate powder gives the biscuits a nice dark color.
  2. Then mix all the ingredients together well. Use a teaspoon to put small dough blobs on a baking sheet. Bake at 165 ° C for about 15-20 minutes.

About Editorial Staff

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