Fast Advent Cookies
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 250 g butter
- 150 grams sugar
- 2 egg (s)
- 200 g oatmeal
- 250 g chocolate, dark or raisins
- 275 g flour
- 1 teaspoon Baking powder
Print Recipe
Pin Recipe Instructions
- Process the chocolate into small pieces with the mixer, it is best if the pieces and powder are of different sizes, the chocolate powder gives the biscuits a nice dark color.
- Then mix all the ingredients together well. Use a teaspoon to put small dough blobs on a baking sheet. Bake at 165 ° C for about 15-20 minutes.
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