Fast and Low-fat Pasta with Tomato Quark

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 250 g pasta
  • 200 g tomato (s)
  • 250 g quark, lean
  • 1 onion (s), finely chopped
  • 1 clove (s) garlic, finely chopped
  • 5 basil leaves
  • 1 tablespoon milk
  • 1 tablespoon olive oil
  • salt and pepper
Fast and Low-fat Pasta with Tomato Quark
Fast and Low-fat Pasta with Tomato Quark

Instructions

  1. Cook the pasta al dente according to the instructions.
  2. Fry the onion and garlic in olive oil until translucent. Meanwhile, cut the tomatoes into cubes and finely chop the basil. Puree the tomatoes, basil, quark, milk, onion and garlic together. Season to taste with salt and pepper.
  3. Serve mixed with the hot noodles.

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