Fast Pork Loin Steaks

by Editorial Staff

Summary

Prep Time 3 mins
Cook Time 7 mins
Total Time 10 mins
Course Main Course
Cuisine European
Servings (Default: 3)

Ingredients

  • 3 steak (s) from the saddle pork, the size a thumb
  • some clarified butter
  • salt and pepper
Fast Pork Loin Steaks
Fast Pork Loin Steaks

Instructions

  1. Wash the steaks and pat dry.
  2. Let the clarified butter get hot in a pan and then fry the steaks on the highest level for 2 minutes. Now turn the meat, remove it from the stove and let it stand for 5 minutes with the lid closed. Finally, salt and pepper.
  3. It goes well with fried potatoes and fried onions.

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