Fast Puff Pastry Pinwheels
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 15 mins |
| Total Time | 25 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 point puff pastry (fresh counter)
- 0.5 ½ jar jam (preferably strawberry)
- Icing sugar for dusting
Print Recipe
Pin Recipe Instructions
- Cut the puff pastry into squares and place on a baking sheet lined with baking paper. Put 1 tablespoon of jam in the middle. Now cut into the corners of the square - up to the jam - and then knock in the outer corners towards the center. This is how the wind turbines are made.
- Then bake the windmills for approx. 10 - 15 minutes in a preheated oven at 200 ° C (or follow the instructions on the package) (varies depending on the oven).
- Dust with powdered sugar immediately after baking. This creates a thin and sweet frosting.
- We prefer to eat the wind turbines while they are still lukewarm.
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