Finest Cheese Sticks

Summary

Prep Time	20 mins
Course	Breakfast
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Rest time: 1 hour
Cook time: 20 minutes
Total time: 1 hour 40 minutes
(No steam)
Mix yoghurt with water and honey well. Crumble the yeast and let it dissolve while stirring.
Put the flour in a bowl, season with salt and stir in the yoghurt mixture. Add the softened butter and knead well for about 5 minutes. Preferably with a food processor.
Let the dough rise for about 45 minutes and knead again lightly with your hands.
Roll out in a circle, cut into 8 parts and roll in from the outside in.
Now let rise for another 15 minutes, brush or spray with a little water and sprinkle with grated cheese until the whole stick is covered with it.
Then bake in the oven with it and on the middle rack at 200-220 ° C for about 20 minutes until golden brown.

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