by Editorial Staff
Prep Time | 30 mins |
Total Time | 1 hr 30 mins |
Course | Baking |
Cuisine | European |
Servings (Default: 1) |
I am sharing a secret of how to make a simply magical French apple tart. This apple tart is just love from the first spoon, you can’t call it otherwise Cook: 1 hour Servings: 4-6 Ingredients Flour – 200 Grams Unsalted Butter – 200 Grams Fine white sugar –...
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Recipe for making a tart stuffed with butter, lemon juice, lemon zest, eggs and sugar. Cook: 30 min Serving: 6-8 Ingridients Baked tart crust with a diameter of 22 cm – 1 Piece Large eggs – 3 pieces Unsalted butter, room temperature – 4 Tbsp. spoons (15 g...
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