Fast and tasty breakfast. Recommend.
Summary
| Cook Time | 10 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Servings (Default: 3) |
Ingredients
Ingredients- Eggs – 6 pcs.
- White bread – 2 pieces
- Greens to taste
- Salt to taste
- Pepper to taste
- Vegetable oil – 2 tablespoons
- Ketchup – to taste
Print Recipe
Pin Recipe Instructions
- Cut into small slices of bread and fry it on three sides in vegetable oil until crispy. Put the fried bread on a plate.
- Pour a small amount of oil into the pan, and send the eggs to fry in the pan, salt, and pepper to taste.
- Sprinkle eggs with chopped herbs and put fried bread on top of the eggs. Cover the pan with a lid and let stand for 2-3 minutes.
- Breakfast is ready. When serving, garnish with sauce (ketchup) and herbs. Bon Appetit!
About Editorial Staff
The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below