Summary
| Prep Time | 20 mins |
| Cook Time | 5 mins |
| Total Time | 25 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 2 egg (s)
- 0.5 ½ mango (s)
- 150 g Gouda cheese, diced
- 1 packet lamb`s lettuce
- 3 teaspoons honey
- 2 teaspoons mustard
- 1 teaspoon oil
- 4 slices cooked ham
Print Recipe
Pin Recipe Instructions
- Hard boil the eggs.
- Wash the lamb`s lettuce and drain in a colander. Peel the mango and cut into small pieces. Dice the ham and Gouda (I like to use the large pieces here).
- Arrange lamb`s lettuce on the plates and top with Gouda, ham and mango as desired. Peel and dice eggs and add.
- Now mix honey with mustard and a little oil and drizzle over the salad.
- The salad fills you up and tastes wonderfully fresh. It is also suitable for low carb. You can change the amount of ingredients as you like.
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