Garlic Yogurt Sauce

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 15 mins
Course Sauce
Cuisine European
Servings (Default: 6)

Ingredients

  • 1 cup natural yoghurt, 500 ml
  • 5 cloves garlic
  • salt and pepper
  • oil
  • sweet cream
Garlic Yogurt Sauce
Garlic Yogurt Sauce

Instructions

  1. Mix the yogurt with the oil and cream until smooth.
  2. Press the garlic and stir into the yogurt. Season to taste with salt and pepper.
  3. Cover and let the garlic yoghurt stand for at least 1 hour.

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