Gin BBQ Sauce
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 150 ml gin (Royal Dock)
- 200 g tomato paste
- 150 ml water
- 1 shallot (s)
- 2 cloves garlic)
- 8 chilli pepper (s)
- 4 tablespoon honey
Print Recipe
Pin Recipe Instructions
- Mix the tomato paste, gin, honey and water in a saucepan. Roughly chop the chillies, garlic and shallot and place in the saucepan.
- Let everything simmer for about 10 minutes and puree or mix in a blender. Now fill into a glass or glasses, close and let cool down.
- The sauce is also great with whiskey, rum or vodka.
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