Gooseberry Ketchup

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Sauce
Cuisine European
Servings (Default: 1)

Ingredients

  • 1 kg gooseberries
  • 250 ml vinegar, elderflower
  • 350 grams sugar
  • 1 bag / s Gelfix Super
  • 0.5 teaspoon ½ lemon peel
  • 0.5 teaspoon ½ orange peel
  • 1 clove garlic
  • 1 teaspoon salt
  • 2 teaspoon curry, green
  • 0.5 teaspoon ½ paprika powder, (rose paprika)
  • Pepper, to taste
Gooseberry Ketchup
Gooseberry Ketchup

Instructions

  1. Puree the gooseberries and place in a large saucepan with the vinegar.
  2. Mix the sugar with the Gelfix well and also add to the pot. Mix with the gooseberries.
  3. Chop the garlic very finely and add it with the spices.
  4. If the gooseberries are very sour, add sugar if necessary.
  5. Bring everything to a boil and let it simmer for about 8 minutes, stirring occasionally.
  6. Fill immediately into hot rinsed bottles and close them immediately.

Also Like

Chutney with Gooseberries

The perfect chutney with gooseberries recipe with a picture and simple step-by-step instructions. More...

Gooseberry Cake

The perfect gooseberry cake recipe with a picture and simple step-by-step instructions. More...

Gooseberry Chutney

The perfect gooseberry chutney recipe with a picture and simple step-by-step instructions. More...

Gooseberry Clafoutis

The perfect gooseberry clafoutis recipe with a picture and simple step-by-step instructions. More...

Gooseberry Crumble

The perfect gooseberry crumble recipe with a picture and simple step-by-step instructions. More...

Gooseberry Dish

The perfect gooseberry dish recipe with a picture and simple step-by-step instructions. More...

Gooseberry Drink

The perfect gooseberry drink recipe with a picture and simple step-by-step instructions. More...

Gooseberry Groats

The perfect gooseberry groats recipe with a picture and simple step-by-step instructions. More...

Gooseberry Jam

The perfect gooseberry jam recipe with a picture and simple step-by-step instructions. More...

Gooseberry Liqueur

The perfect gooseberry liqueur recipe with a picture and simple step-by-step instructions. More...

Gooseberry Muffins

The perfect gooseberry muffins recipe with a picture and simple step-by-step instructions. More...

Pickled Gooseberries

You can pickle gooseberries of any kind and varying degrees of ripeness, but I like ripe (red) gooseberries more. Pickled gooseberries are very tasty combined with meat and poultry. Ingredients For 9 half-liter cans: Gooseberry – about 2.8 kg Cherry Leave...

Tomato Ketchup – Sweet Chili Ketchup

The perfect tomato ketchup – sweet chili ketchup recipe with a picture and simple step-by-step instructions. More...

Currant Ketchup

The perfect currant ketchup recipe with a picture and simple step-by-step instructions. More...

Curry Ketchup

The perfect curry ketchup recipe with a picture and simple step-by-step instructions. More...

Curry – Ketchup

The perfect curry – ketchup recipe with a picture and simple step-by-step instructions. More...

Fondue – Ketchup

The perfect fondue – ketchup recipe with a picture and simple step-by-step instructions. More...

Beetroot Ketchup

The perfect beetroot ketchup recipe with a picture and simple step-by-step instructions. More...

Fruity Ketchup

The perfect fruity ketchup recipe with a picture and simple step-by-step instructions. More...

Ginger Ketchup

The perfect ginger ketchup recipe with a picture and simple step-by-step instructions. More...

Comments for "Gooseberry Ketchup"