Goulash in Pressure Cooker

Summary

Prep Time	20 mins
Total Time	20 mins
Course	Main Course
Cuisine	European
Servings (Default: 4)

Ingredients

Instructions

Sear the meat in the pressure cooker.
Cut the onions into cubes and add to the meat. Also cut the colored peppers into cubes and stew them briefly.
Stir in 1 small can of tomato paste and season with salt and pepper.
Top up with the meat stock and red wine and season generously with goulash spices.
Boil everything once and then close the lid. As soon as the pressure (setting high pressure) has built up, switch the stove to the lowest setting. After 25 minutes, switch off the oven and let the pot stand on the hob until the pressure has completely dissipated.
Now open the pot and bring the goulash to the boil again. Depending on the desired consistency, possibly thicken a little with a dark sauce thickener.
When preparing in a normal pot, the goulash must simmer for at least 2 hours, stirring occasionally.
Braided noodles and a salad of crustacean beans go well with this.
Any leftovers can be frozen well.

Also Like

Beef Goulash in Pressure Cooker

The perfect beef goulash in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Mixed Goulash in Pressure Cooker

The perfect mixed goulash in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Classic Goulash from Pressure Cooker

The perfect classic goulash from pressure cooker recipe with a picture and simple step-by-step instructions. More...

Aspic in a Pressure Cooker

I’ve always cooked jellied meat in the traditional way. And as you already know, it takes a long time. So I decided to experiment and cooked jellied meat in a pressure cooker. Frozen like cute, and you don’t need to check all the time, remove foam, etc. V...

Beef in a Pressure Cooker

There are two ways to cook juicy and tender beef: the first is to stew the meat for several hours, the second is to cook the beef in a pressure cooker, in my opinion, this option is faster and easier. Cook: 1 hour 25 mins Servings: 4-5 Ingredients Beef – ...

Roulades for Pressure Cooker

The perfect roulades for pressure cooker recipe with a picture and simple step-by-step instructions. More...

Stew in a Pressure Cooker

In order to get tender meat, of course, it would be better to stew it. Better yet, I’ll show you how to cook a stew in a pressure cooker. I made this dish from beef. Cook: 50 mins Servings: 6 Ingredients Beef – 1 Kilogram Onions – 12 Pieces Garlic – 7 Pie...

Malt Beer Beef Goulash from Pressure Cooker

The perfect malt beer beef goulash from pressure cooker recipe with a picture and simple step-by-step instructions. More...

Chicken Broth in Pressure Cooker

The perfect chicken broth in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Chicken Soup in Pressure Cooker

The perfect chicken soup in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Irish Stew in Pressure Cooker

The perfect irish stew in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Juice Berries in Pressure Cooker

The perfect juice berries in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Kale from Pressure Cooker

The perfect kale from pressure cooker recipe with a picture and simple step-by-step instructions. More...

Kale Stew in Pressure Cooker

The perfect kale stew in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Asparagus Risotto in Pressure Cooker

The perfect asparagus risotto in pressure cooker recipe with a picture and simple step-by-step instructions. More...

Ratatouille in a Multicooker-Pressure Cooker

Ratatouille is a wonderful vegetable dish. There are many ratatouille recipes. I like eggplant ratatouille. We choose old eggplants. Cook: 50 minutes Ingredients Eggplant (young) – 2 pcs. Zucchini (young) – 2 pcs. Tomatoes – 2 pcs. Bulgarian pepper – 1 pc...

Ratatouille in the Multicooker-Pressure Cooker

Ratatouille is a wonderful vegetable dish. There are many ratatouille recipes. I like eggplant ratatouille. Ingredients Eggplant (young) – 2 pcs. Zucchini (young) – 2 pcs. Tomatoes – 2 pcs. Bulgarian pepper – 1 pc. Bulb onions – 1 pc. Garlic – 2-3 teeth C...