Grandmother`s Christmas Biscuits

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 15 mins
Total Time 35 mins
Course Baking
Cuisine European
Servings (Default: 50)

Ingredients

  • 250 g butter
  • 250 grams sugar
  • 500g flour
  • 2 packs vanilla sugar
  • Lemon zest, grated
  • 3 egg yolks
  • 2 teaspoons, leveled baking powder
Grandmother`s Christmas Biscuits
Grandmother`s Christmas Biscuits

Instructions

  1. Knead the butter, sugar, vanilla sugar, a little grated lemon zest, egg yolk, flour and baking powder to form a smooth dough.
  2. Then turn through the meat grinder with cookie attachment, place on a tray and bake for 10 to 15 minutes at 180 degrees top / bottom heat. to bake.

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