Summary
| Prep Time | 5 mins |
| Cook Time | 10 mins |
| Total Time | 15 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 slice (s) bread your choice
- 1 teaspoon oil
- 1 clove garlic
- 50 g feta cheese or tofu
- 1 tomato (s)
- 1 teaspoon herbs, fresh
Print Recipe
Pin Recipe Instructions
- Heat the oven to 220 ° C, preferably with a grill. Line a baking sheet with parchment.
- Mix the oil, finely chopped garlic, and crumbled feta or tofu. Spread the mixture over the bread. Place tomato slices on top. Grill the breads until the cheese turns color.
- Serve immediately sprinkled with herbs.
- For parys, you can prepare slices of baguette up to 4 hours in advance on trays and slide them into the oven when the guests arrive. Set the kitchen clock so that the smoke from the pipe doesn`t remind you of the rolls!
- At children`s parties, preparing the bread together is a fun item on the program that even the very little ones can take part in.
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The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.
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