Baking Recipes

Spicy Grilled Bread

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Baking
Cuisine European
Servings (Default: 10)

Ingredients

  • 500g flour
  • 350 ml water
  • 40 g yeast
  • 1 clove garlic
  • Onion (s) (fried onions)
  • 200 g cheese, diced
  • 200 g salami, diced
  • 1 teaspoon sugar
  • 1 pinch (s) salt
  • Caraway seeds, whole or ground
  • oregano
Spicy Grilled Bread
Spicy Grilled Bread

Instructions

  1. Mix the water, yeast and spices until the yeast has dissolved. Mix the flour, cheese and salami together and process with the liquid. Let the dough rest for 1 hour. Grease a springform pan and bake the bread at 180 ° C for about 45 minutes.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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