Ham and Cheese Sandwiches, in a Frying Pan

by Editorial Staff

I suggest making very simple and quick hot sandwiches in a pan with ham and cheese. They are prepared in literally 10 minutes, but they turn out to be very tasty and satisfying, and this is just what you need for breakfast or a quick snack. The recipe is unpretentious and very simple, if desired, even a child can cook.

Ingredients

  • Eggs – 2 pcs.
  • Ham (or sausage) – 6 slices
  • Hard cheese – 6 slices
  • Milk – 3 tbsp
  • White bread – 6 pcs.
  • Salt – 1/4 teaspoon. (or to taste)
  • Vegetable oil – for frying

How to make ham and cheese sandwiches in a frying pan:

Directions

  1. Cut the bread into thin slices.
  2. Cut the cheese and ham or sausage (whatever you have) into thin slices.
  3. Break eggs into a wide plate, add milk, a little salt.
  4. Stir with a fork until smooth.
  5. We form sandwiches. Put 2 slices of ham and cheese on a slice of bread.
  6. Cover with another slice of bread and dip in the egg mixture on both sides.
  7. We put it in a preheated pan with vegetable oil. Fry the sandwiches until they are lightly browned and the cheese is melted.
  8. Put the fried sandwiches on a napkin.

Enjoy your meal!

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