Herbal Bread Muffins
by Editorial Staff
Summary
| Prep Time | 15 mins |
| Cook Time | 20 mins |
| Total Time | 1 hr 5 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 500g flour
- 1 pack dry yeast
- 1 teaspoon salt
- 1 teaspoon pepper
- 450 ml milk, lukewarm
- 2 tablespoon herbs, mixed
Print Recipe
Pin Recipe Instructions
- Mix all the ingredients together.
- Cover and let the dough rise in a warm place for 20 minutes. Pour the batter into the molds and let rise a little more.
- Then bake in the oven at 200 degrees circulating air for about 20 minutes.
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