by Editorial Staff
This recipe will tell you how to properly prepare hominy from corn flour. And we recommend serving hominy with milk!
Cook: 1 hour 20 mins
Enjoy your meal!
Mamalyga is a traditional Moldovan and Romanian dish, a kind of thick porridge made from corn flour. The recipe for hominy is very simple, it is an old folk dish, as everyday as bread. Cook: 50 mins Serving: 1 Ingredients Corn flour – 100 g Water – 330 g ...
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A very tasty and satisfying dish, my grandmother taught me how to cook. How do you like this hominy? Cook: 30 mins Serving: 4 Ingredients Water – 6 glasses Corn flour – 400 g Bulb onions – 2-3 pcs. Pork lard – to taste Salt to taste How to cook corn grits...
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