by Editorial Staff
Hominy according to this recipe is made from corn flour. The finished hominy is cut into pieces and poured with sour cream.
Enjoy your meal!
Mamalyga is a traditional Moldovan and Romanian dish, a kind of thick porridge made from corn flour. The recipe for hominy is very simple, it is an old folk dish, as everyday as bread. Cook: 50 mins Serving: 1 Ingredients Corn flour – 100 g Water – 330 g ...
This recipe will tell you how to properly prepare hominy from corn flour. And we recommend serving hominy with milk! Cook: 1 hour 20 mins Ingredients Corn flour – 1 glass Water – 3 glasses Milk – 0.5 l Salt – 0.5 teaspoon (to taste) Directions Prepare foo...
Hominy with Cracklings and Onions
A very tasty and satisfying dish, my grandmother taught me how to cook. How do you like this hominy? Cook: 30 mins Serving: 4 Ingredients Water – 6 glasses Corn flour – 400 g Bulb onions – 2-3 pcs. Pork lard – to taste Salt to taste How to cook corn grits...
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High-Speed Hominy (Early Maturing)
Mamalyga is a Moldavian national dish. It is prepared from corn grits. Such porridge is both healthy and tasty. And cooking hominy is quite simple. Cook: 30 mins Servings: 4 Ingredients Corn groats – 400 g Water – 1.25 L Salt – 1 teaspoon (to taste) Direc...
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My favorite cake is eclairs. I cooked them with different fillings, I cook them for the first time with sour cream. I must say right away that I liked the cream very much. Take note of the recipe! Cook: 3 hour Servings: 12 Ingredients Egg (SB) – 5 Pieces ...
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