Sour Cream

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 500 g low-fat quark
  • 200 g crème fraîche or sour cream
  • 1 packet herbs (TK-8 herbs)
  • 2 cloves garlic, finely chopped or squeezed
  • 1 onion (s), finely diced
  • 3 tablespoon vinegar
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 0.5 teaspoon ½ pepper
Sour Cream
Sour Cream

Instructions

  1. Mix all ingredients together well.
  2. Enjoy with jacket potatoes, grilled meat or simply as a dip!

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