Hot Dog
by Editorial Staff
A hot dog is a beloved sandwich and is often used for a quick snack. You can make a hot dog yourself as quickly as you can eat it. I will tell you about a little trick on how to heat buns in the microwave to keep the crumb soft.
Ingredients
- Hot dog buns – 2 pcs.
- Sausages – 2 pcs.
- Mustard – 2 teaspoon (to taste)
- Ketchup – 2 teaspoon (to taste)
- Mayonnaise – 3 teaspoon (to taste)
- Parsley (optional, for garnish) – 1 sprig
Directions
- Cut the bun lengthwise into two parts.
- Put one sausage into the cuts.
- Wrap the sausage buns in paper towels. Heat the hot dog in the microwave at full power for 1-1.5 minutes, until the sausage is completely warmed up. The paper towels will keep the buns soft.
(If you want crispy buns, do not wrap them in paper towels.)
- Drizzle mustard and mayonnaise over the hot dog.
- And finish it off with ketchup.
- Garnish the hot dogs with fresh herbs and serve immediately.
Enjoy your meal!
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