Cheeseburger Hot Dog

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 10 mins
Total Time 30 mins
Course Main Course
Cuisine European
Servings (Default: 5)

Ingredients

  • 500 g round beef
  • 1 cheddar cheese in one piece, approx. 200 g
  • salt and pepper
  • 5 rolls (hot dog rolls)
  • mustard
  • Ketchup
  • Garlic

For covering:

  • cucumber (s)
  • cherry tomato
Cheeseburger Hot Dog
Cheeseburger Hot Dog

Instructions

  1. Cut the hot dog buns lengthways up to halfway. Cut the cheese into strips 1 x 1 cm thick.
  2. Season the ground beef with salt, pepper and chopped garlic and divide into 5 equal portions. Roll out the portions flat and cover each with a cheese strip. Then shape into a roll. The cheese must be completely coated with mince so that nothing leaks out when it is roasted.
  3. Fry the minced cheese sausages on all sides in a coated pan and then cook for another 5 - 6 minutes over medium heat.
  4. Fill the hot dog rolls with a minced cheese sausage each and garnish with mustard, ketchup, cherry tomatoes and fresh cucumber.

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