Summary
| Prep Time | 45 mins |
| Total Time | 45 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 1 liter apple cider
- 125 ml water
- 60 g suar
- 0.5 stick ½ cinnamon
- 3 clove (s)
- 2 lemon (s), untreated, sliced
Print Recipe
Pin Recipe Instructions
- Bring the sugar and spices to the boil with the water and let steep for 30 minutes. Pour the liquid through a sieve into the cider and carefully heat everything together until just before the boiling point.
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