Irish Bread

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 300 g quark or Greek yourt
  • 5 egg (s)
  • 50 g oat bran
  • 100 g flax seeds or chia seeds
  • 100 g almonds, round or almond flour
  • 1 teaspoon salt
  • 1 packet baking powder
  • 50 g seeds, whole, as desired, e.., almonds, hazelnuts, pumpkin or sunflower seeds, poppy seeds, etc., possibly
Irish Bread
Irish Bread

Instructions

  1. Mix all ingredients together and ideally fill the dough in a silicone loaf pan. Otherwise, line the pan with baking paper to be on the safe side.
  2. Bake the bread in a preheated oven at 160 degrees for 60 minutes.

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