by Editorial Staff
If you decide to surprise your guests with a variety of snacks, you can make chic chicken and mushroom tartlets. Thanks to the milk-sour cream sauce, the appetizer will be juicy and tender. It is perfect for a New Year’s table. Julienne in tartlets is a convenient and appetizing performance.
Cook: 50 min.
From the specified amount of ingredients, 5-8 tartlets are obtained. My version uses large sand tartlets. If they are small, more tartlets can be filled with the filling.
Chicken Julienne with Mushrooms
sDelicious hot appetizer – chicken julienne with mushrooms. This is a recipe for chicken fillet and champignons julienne in sour cream sauce. You can cook this dish not only in cocotte makers, but also in ceramic pots. Cook: 1 hour Servings: 4 Ingredients...
Tartlets with Chicken and Mushrooms
Tartlets with boiled chicken fillet, boiled eggs and fried champignons with onions are a very tasty and satisfying snack. Chicken and mushroom tartlets are perfect for any festive table. Ingredients Tartlets – 12-15 pcs. Chicken fillet – 500 g Champignon ...
Julienne is a great combination of mushrooms, cheese, and spices. Julienne prepared according to this recipe will conquer you with its delicate taste from the first spoon. This mushroom dish is perfect for a romantic dinner. Julienne is also good as a hot...
Mushroom julienne is a very tasty and uncomplicated dish. The classic recipe for julienne with mushrooms requires special heat-resistant molds with handles – cocotte makers. However, you can make julienne with mushrooms and in pots. This dish will turn ou...
Chicken Julienne with Mushrooms and Brie Cheese
You can cook chicken julienne with mushrooms baked in cream under a cheese crust even more delicious and unique. Add some brie cheese to the julienne sauce – it gives the dish a creamy consistency and a unique and incomparable taste. Try it! Cook: 55 mins...
Chicken and Mushroom Salad (in Tartlets)
A delicious salad of chicken, mushrooms and chicken eggs, served in tartlets, will be a great snack for the New Year’s table. This recipe’s chicken salad can be prepared in advance and put into tartlets before serving. Cook: 25 mins Ingredients Tartlets –...
Chicken Tartlets with Mushrooms and Cheese
Chicken tartlets with mushrooms and cheese can also be made for dinner, if you keep an eye on your figure. They contain practically no carbohydrates, so tasting such a dish will not affect your sides! Ingredients Chicken fillet – 1 pc. Mushrooms – 200 g H...
Festive Chicken and Mushroom Tartlets
Tartlets are always a welcome table decoration. They are good for New Years, birthday, and any other holiday. This is a versatile buffet dish. There are a lot of recipes for fillings for tartlets. But the most popular option is with chicken and mushrooms:...
Tartlets with Chicken, Mushrooms and Cheese
A very juicy and appetizing snack – tartlets with chicken, mushrooms, and cheese. This appetizer is especially popular on holiday tables – it instantly leaves the plates. Cook: 30 min. Servings: 6 Ingredients Tartlets – 20 pcs. Chicken fillet – 1 pc. Cham...
Julienne with Сhicken and Mushrooms
Delicious julienne with chicken and mushrooms, in a cocotte, under a golden cheese crust – it sounds very appetizing. This popular mushroom dish is perfect for a romantic dinner. Julienne is also suitable as a hot appetizer on the holiday menu. Cook: 50 m...
Julienne with Mushrooms and Potatoes
Julienne with mushrooms and potatoes is a variation of mushroom julienne, a family dish for a family lunch or dinner. Cook: 1 hr Servings: 8 Ingredients Potatoes – 7 pcs. Champignons – 250 g Onions – 1 pc. Cream 10 % fat – 200 ml Milk – 100 ml Hard cheese...
In zucchini season, do not miss the opportunity to pamper yourself and your loved ones with this delicious dish! Small zucchini barrels act as edible cocotte makers for mushroom julienne. And all this yummy is baked under cheese in the oven! The dish turn...
Mushroom Julienne in Zucchinis
Don’t miss the opportunity to treat yourself and your loved ones to this delightful dish during the zucchini season. Zucchinis here act as edible cocotte for mushroom julienne. And this dish is baked with cheese in the oven! It is very tasty, flavorful, a...
This delicious chicken julienne is easy to cook and a pleasure to eat… Cook: 1 hr 30 mins Servings: 4 Ingredients Chicken fillet – 200 g Champignons – 400 g Onions – 2 pcs. Cream (15-35% fat) – 300-400 ml Fresh mint – 2-3 twigs Cheese (cream tilsiter) – 2...
Mushroom julienne is a great hot appetizer. The recipe for this julienne in home style is not difficult but it makes you feel like an experienced cookery exert. This julienne in pots looks very impressive on the table, and the classic combination of mushr...
Mushroom Appetizer “A La Julienne”
Of course, the original mushroom julienne is prepared somewhat differently, but we have simplified the preparation of this dish as much as possible. And yet this hot appetizer turns out to be very tasty, with a rich creamy mushroom taste and an appetizing...
Mushroom Julienne in Egg and Milk
There are many variations of julienne. Every chef has his own recipe for this popular hot appetizer. Mushroom julienne with milk and eggs is one of the simple variations of the favorite holiday dish. It can be cooked not only with champignons but also oys...
Tartlets with Forest Mushrooms
For the filling, take wild mushrooms and simmer in sherry and cream, and to emphasize the mushroom taste, add a handful of fried walnuts to the tartlet dough. Servings: 4 Ingredients Forest mushrooms, dried – 25 g (1/2 cup) Olive oil – 30 g (2 tablespoon....
Tartlets with Mushrooms and Cheese
A good appetizer for a festive table. We use ready-made tartlets in this recipe and snacks for the new year 2021 will be replenished with an excellent option. Cook: 30 minutes Ingredients Champignons – 500 g Cheese – 100 g Onions – 2 pcs. Garlic – 2 clove...
Forest Mushroom Julienne with Sour Cream
If you are lucky enough to go mushrooming in the forest, prepare julienne. This dish is prepared quickly, you just need to carefully sort out the mushrooms and boil them before cooking. Cook: 50 mins Servings: 2 Ingredients Forest mushrooms – 300 g Sour c...
Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.
Disable Ad block to get all the secrets. Once done, hit any button below