Lemon Cake for Bread Maker

Summary

Prep Time	5 mins
Cook Time	1 hr
Total Time	1 hr 5 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Liquefy milk with butter in the microwave, then allow to cool. First fill the liquid into the bread maker. Gradually pour in flour, sugar, salt, vanilla sugar, baking powder and lemon flavor. Finally the eggs.
I take the dough program, let it stir for 5 minutes, stop the program and switch to only bake.
Can be dusted with powdered sugar.
A somewhat compact cake that can be prepared quickly.

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