Limes Light
by Editorial Staff
Summary
| Prep Time | 25 mins |
| Total Time | 12 hrs 25 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
- 500 g raspberries, frozen
- 150 grams sugar
- 100 ml lime juice (about 3-4 limes)
- 200 ml vodka
- 300 ml lemonade
- 2 lime (s), untreated, to decorate
Print Recipe
Pin Recipe Instructions
- The day before:
- Let the raspberries thaw slightly, whisk with sugar, juice, vodka and lemonade in a blender or with a hand blender. Pass through a fine sieve, cover and chill overnight.
- Just before the guests arrive: Stir the Limes Light, divide into glasses and garnish with lime quarters.
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