Marinated Peppers

by Editorial Staff

Summary

Prep Time 40 mins
Cook Time 30 mins
Total Time 7 hrs 10 mins
Course Side Dish
Cuisine European
Servings (Default: 12)

Ingredients

  • 2 red pepper (s)
  • 2 bell peppers, yellow
  • 2 bell pepper (s), green
  • 2 tablespoon balsamic vinegar
  • 2 tablespoon white wine, drier
  • 6 tablespoon olive oil
  • 3 cloves garlic
  • salt and pepper
Marinated Peppers
Marinated Peppers

Instructions

  1. Wash and quarter the peppers and remove the white inner skins and seeds. Place with the cut surface facing down on a baking sheet lined with aluminum foil.
  2. Bake in a hot oven at 225 ° C for about 30 minutes. The peel should darken slightly and start to bubble. Take out of the oven, cover the pods with a damp towel and, one by one, remove the skin from the pods with a knife.
  3. Tip: If you have a microwave, it is a little more convenient. Prepare the peppers as above, place them on a plate and cook for about two and a half to three minutes on the highest setting. Then peel off the skin.
  4. Peel and chop the garlic and make a marinade with the balsamic vinegar, white wine, olive oil, salt and pepper.
  5. Tip: If you like it, you can stir in finely chopped basil.
  6. Mix this marinade well with the peppers and let it steep for a few hours.
  7. Since various types of Italian antipasti are served, I have specified the number of people as 12.
  8. This starter goes well with other marinated vegetables, crostini (e.g. with tomatoes), Parma ham with melon, etc.

Also Like

Fees Marinated Peppers

The perfect fees marinated peppers recipe with a picture and simple step-by-step instructions. More...

Marinated Pepper Fillets

The perfect marinated pepper fillets recipe with a picture and simple step-by-step instructions. More...

Marinated Sweet and Sour Peppers

The perfect marinated sweet and sour peppers recipe with a picture and simple step-by-step instructions. More...

Baked Chicken Marinated with Pepper and Tomatoes

Chicken in an unusual marinade of red bell pepper, tomatoes, and garlic, baked in the oven, on a “pillow” of rice with vegetables, which will later serve as a side dish for this very chicken, is an excellent dish for a family dinner! Ingredients Chicken t...

Marinated Eggplant – Aubergine Marinate

The perfect marinated eggplant – aubergine marinate recipe with a picture and simple step-by-step instructions. More...

Eggplant, Marinated

The perfect eggplant, marinated recipe with a picture and simple step-by-step instructions. More...

Marinated Anchovies

The perfect marinated anchovies recipe with a picture and simple step-by-step instructions. More...

Marinated Artichokes

The perfect marinated artichokes recipe with a picture and simple step-by-step instructions. More...

Marinated Asparagus

The perfect marinated asparagus recipe with a picture and simple step-by-step instructions. More...

Marinated Beef

The perfect marinated beef recipe with a picture and simple step-by-step instructions. More...

Marinated Beetroot

The perfect marinated beetroot recipe with a picture and simple step-by-step instructions. More...

Marinated Calamari

The perfect marinated calamari recipe with a picture and simple step-by-step instructions. More...

Marinated Carrots

The perfect marinated carrots recipe with a picture and simple step-by-step instructions. More...

Marinated Cauliflower

The perfect marinated cauliflower recipe with a picture and simple step-by-step instructions. More...

Marinated Champignons

The perfect marinated champignons recipe with a picture and simple step-by-step instructions. More...

Marinated Chanterelles

The perfect marinated chanterelles recipe with a picture and simple step-by-step instructions. More...

Marinated Chop

The perfect marinated chop recipe with a picture and simple step-by-step instructions. More...

Marinated Eggplant

The perfect marinated eggplant recipe with a picture and simple step-by-step instructions. More...

Marinated Eggs

The perfect marinated eggs recipe with a picture and simple step-by-step instructions. More...

Marinated Fish

Juicy pieces of fried white fish under a fragrant vegetable marinade are an excellent fish dish. Ingredients Fillet of white fish – 1 kg Carrots – 250 g Bulb onions – 2 pcs. Tomato puree – 250 ml Vinegar – 70 ml Ground black pepper – 1 pinch Sugar – 2 tea...

Comments for "Marinated Peppers"

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below