Mashed Potatoes with Onions
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Cook Time | 30 mins |
| Total Time | 40 mins |
| Course | Side Dish |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
Ingredients- 1 kg potato (s)
- 1 kg onion (s)
- milk
- nutmeg
- salt
Print Recipe
Pin Recipe Instructions
- Wash, peel and cook the potatoes. Peel and chop the onions and fry until golden brown.
- When the potatoes are cooked, mash to a pulp with nutmeg, a little milk and salt, then mix with the onions.
About Editorial Staff
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